Marinated Slaw Recipe

Free Recipe Marinated Slaw

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Marinated Slaw Recipe

8 c Shredded cabbage 1 1/2 to
2 lbs
2 tb Chopped pimientos
1/2 c Chopped green pepper
3/4 c Chopped onion
1 c Sugar
1 c Vinegar
1/2 c Water
1 tb Mustard seed

Marinated Slaw Preparation

In a large bowl, combine the cabbage, pimientos, green pepper and onion. Toss lightly; set aside. Combine remaining ingredients in a medium saucepan; bring to a boil. Reduce heat; simmer, uncovered for 20-25 minutes or until slightly thickened. Pour over cabbage mixture. cover and regrigerate 4 hours or overnight. Slaw will keep in the refrigerator for several days. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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