Marinated Artichoke Salad Recipe

Free Recipe Marinated Artichoke Salad

Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Marinated Artichoke Salad Recipe

2 cn (Large) Artichoke Hearts,
-drained
1/2 c Vinegar
1 c Vegetable Oil
2 tb Sugar
1-1/2 ts Salt
1/2 ts Pepper
1-1/2 ts Dill Weed, or more to taste
2 md White Onions, sliced

Marinated Artichoke Salad Preparation

Drain artichoke hearts. In a large bowl mix vinegar, oil, sugar, salt, pepper, and dill weed. Add artichoke hearts and sliced onions: marinate overnight. Just before serving, add chopped pimento. Serve on a lettuce leaf. Serves: 4 to 6 Source: Mountain Measures , Junior League of Charleston, WV ed. 1974 Recipe by: Mrs. Kenneth Kleeman Posted to MC-Recipe Digest V1 #611 by Bill Spalding <billspa@icanect.net> on May 14, 1997

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