Free Recipe Manicotti #2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Manicotti #2 Recipe
2 lb Ricotta cheese
1/2 lb Shredded mozzarella cheese
1/2 c Grated parmesan cheese
2 Eggs
1 ts Salt
1 ts Parsley flakes
1/8 ts Pepper
32 oz Jar spaghetti sauce
1 lg Box manicotti pasta
Manicotti #2 Preparation
Mix all ingredients for cheese filling thoroughly. Cook manicotti pasta according to package directions. Drain; handling carefully, stuff each shell with 1/3-1/2 c. of cheese filling. Cover the bottom of a 3 quart baking dish with a thin layer of spaghetti sauce. Lay shells side by side. Pour remaining sauce over stuffed shells. Sprinkle top with extra parmesan cheese. Bake ate 350 degrees F for 40 minutes or until hot & bubbly. NOTE: I find the manicotti pasta hard to stuff & use large shell shaped pasta instead. Walt MM Posted to MM-Recipes Digest V4 #249 by Walt Gray <waltgray@mnsinc.com> on Wed, 11 Sep 1996.
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