Free Recipe Manhatten Meatballs
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Manhatten Meatballs Recipe
2 lb Ground beef
2 c Soft bread crumbs
1/2 c Chopped onion
2 Eggs
2 tb Chopped parsley
2 ts Salt (I omit this)
2 Tblssp margarine (I omit
-this)
1 Jar (10 oz) apricot
-preserves
1/2 c B-b-q sauce
Manhatten Meatballs Preparation
This is a recipe I use from the Kraft 75 Years of Good Food Ideas cookbook. This one always goes over real well. Combine meat, crumbs, onion, eggs, parsely and salt; mix lightly. Shape into 1-inch meatballs. Brown in margarine; drain. Place in 2-quart casserole. Combine preserves and b-b-q sauce; pour over meatballs. Bake in 350 degree oven, 30 minutes, stiring occasionally. I usually brown the meatballs the night before and let them sit over night in the sauce before I bake them. Or instead of baking them in the oven I”ll through them into a crock pot for a couple of hours (this is great for football Sundays). Posted to TNT – Prodigy”s Recipe Exchange Newsletter by jm22@sce.cornell.edu on Feb 28, 1997.
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