Free Recipe Mango Custard
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Mango Custard Recipe
4 Fresh mangos; peeled, sliced
1 cn (5.33-oz) evaporated milk
1/2 cn (14-oz) sweetened condensed
-milk
1 tb Amaretto liqueur
Mango Custard Preparation
1. Combine all ingredients in a mixing bowl. Beat on medium speed of an electric mixer for 5 minutes. 2. Chill thoroughly before serving. Two 16-oz. cans sliced mangos and 1/2 cup of the juice may be used instead of fresh mangos. JAVIERS COLE AVE., DALLAS WINE: JABOULET-VERCHERRE From the <Micro Cookbook Collection of Mexican Recipes>. Downloaded from Glen”s MM Recipe Archive, .
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