Mango-Chile Salsa Recipe

Free Recipe Mango-Chile Salsa

Recipe Type: Free Misc Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1

Ingredients for Mango-Chile Salsa Recipe

2 Ripe mangoes, peeled,
-seeded, and chopped (about
-l cup)
1/4 c Freshly squeezed lime juice
1/4 c Chopped fresh cilantro
2 tb Chopped jalapeno pepper
1 sm Red bell papper
1 Red onion, cut into long,
-thin slices
1 Clove garlic, minced
1/4 c Pineapple juice
Salt and pepper to taste

Mango-Chile Salsa Preparation

Combine all ingredients in a mixing bowl; stir to combine. Serve with grilled fish or shrimp. To store, cover and refrigerate up to 2 days. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by ellenmirvine@juno.com (Ellen M Irvine) on Jul 09, 1997

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