Free Recipe Mandel-Halbmonde (Almond Crescents)
Recipe Type: E Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Mandel-Halbmonde (Almond Crescents) Recipe
1 c Butter Or Margarine
2-1/2 c Flour — Unbleached
3/4 c Sugar
1 c Almonds — Ground
1 ts Vanilla Extract
Confectioners Sugar
1-1/2 ts Almond Extract
Mandel-Halbmonde (Almond Crescents) Preparation
Beat together butter and sugar until very light and fluffy. Blend in extracts. Mix in flour and almonds. Using about 1 T of dough for each, shape into logs and bend into crescents. Place on greased cookie sheet. Bake 12 to 15 minutes at 350 degrees F until light brown. While warm, roll crescents in confectioners” sugar. Cool on racks and store in a tightly sealed container. Makes 3 dozen cookies. Converted by MMCONV vers. 1.10 Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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