Free Recipe Malia s Corn Pudding
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10
Ingredients for Malia s Corn Pudding Recipe
3 tb Melted butter
3 lg Island eggs; beaten
3 tb Flour
2 tb Sugar
1 cn (16 oz) creamed corn
1 cn (12 oz) whole kernel corn
8 oz Evaporated milk
Malia s Corn Pudding Preparation
Combine all ingredients and pour into a buttered 1 1/2 quart casserole. Bake at 350 degrees for 50 minutes or until knife comes out clean. Recipe by: Malia Robinson Posted to TNT – Prodigy”s Recipe Exchange Newsletter by MarySpero@prodigy.com (MS MARY E SPERO) on Oct 28, 1997
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