Free Recipe Liza s Stuffed Mushrooms

Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Liza s Stuffed Mushrooms Recipe

12 lg Stuffing mushrooms
1 pk (8 oz) cream cheese;
-softened
3 Green onions; with tops
2 Sweet or hot Italian sausage
-links; cooked and crumbled
1/4 c Grated Parmesan cheese
2 tb Butter; for saute

Liza s Stuffed Mushrooms Preparation

Do not clean mushrooms with water, it makes them watery, and they are grown in sterile soil so a speck of dirt won”t hurt, use a mushroom brush or a damp paper towel.Clean and destem mushrooms and saute in about 1 T butter till slightly cooked. Remove and set on cookie sheet underneath side up to stuff. In a food processor or blender, chop the green onions, then add and pulse the cooked sausage till crumbled fairly small. Add softened cream cheese and Parmesan cheese and blend til thoroughly mixed. Use a teaspoon or piping bag to mound filling onto mushroom caps. Bake at 350