Free Recipe Linguini with Scallops and Pesto
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Linguini with Scallops and Pesto Recipe
2 ts Olive oil
3 oz Linguine
1 ts Safflower oil
4 oz Scallops
1 ts Pepper
1 tb Flour
2 Cloves garlic; minced
4 ts White wine
1/4 ts Dried oregano
4 ts Pesto sauce
4 ts Water
Linguini with Scallops and Pesto Preparation
1. Heat oils 2. Pepper scallops and dust with flour 3. Brown in oil 4. Add garlic, wine and oregano 5. Cook until wine cooks out (scallops should only cook 1 to 2 minutes) 6. Add pesto mixed with water and scallops to pasta and mix. Serving Ideas : serve over rice Posted to MC-Recipe Digest by Kitty Vickers <kvickers@ix.netcom.com> on May 16, 1998
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