Linguine with Shrimp and Asparagus Recipe

Free Recipe Linguine with Shrimp and Asparagus

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Linguine with Shrimp and Asparagus Recipe

1/4 c (1/2 stick) butter
1 lb Uncooked medium shrimp;
-peeled, deveined
1 c Sliced shallots; (about 3
-large shallots)
16 Asparagus spears; trimmed,
-cut into 1-inch pieces
1 lb Plum tomatoes; peeled,
-seeded, chopped
1 c Whipping cream
1/2 c Vodka
1/2 c Sliced drained oil-packed
-sun-dried tomatoes; (about
-2 ounces)
12 oz Linguine
1/4 c Thinly sliced fresh basil

Linguine with Shrimp and Asparagus Preparation

Melt 1/4 cup butter in large skillet over medium-high heat. Add shrimp; saut