Free Recipe Linda W German Potato Salad

Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Linda W German Potato Salad Recipe

5 lb Red potatoes — cooked with
Skins on
5 Stalks celery — chopped
1 lg Onion — chopped
3/4 lb Bacon — cut in pieces
3/4 c White vinegar
2 c Water
1 c Sugar
1/3 c Fat from bacon
2 tb All-purpose flour
1/2 ts Salt
1/4 ts Pepper
2 ts Salt — added to hot
Potatoe

Linda W German Potato Salad Preparation

1. While potatoes are cooking, chop celery and set aside. 2. Chopp onions and set aside 3. Fry bacon , chop in to small pieces and setr aside 4. Remove bacon from fat, add onions to fat and saute” 5. Remove onion from fat and remove fat from pan. 6. Re-add 1/3 c fat to pan. 7. Add flour and brown slightly 8. Add vinegar, water , salt ,sugar and pepper 9. Cook until clear. Peel potatoes and cut into slices while still hot. Add the 2 tsp salt to hot peeled potatoes. Add onion, celery,bacon and sauce to potatoes. Let stand for several hours to let flavors blend. Decorate with bacon or parsley or whatever. Posted to MealMaster Recipes List, Digest #168 Date: Mon, 17 Jun 1996 10:02:29 -0500 (CDT) From: Susie <ssarge@mc.net> Recipe By :

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