Free Recipe Linda s Artichoke Hot Dip

Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Linda s Artichoke Hot Dip Recipe

8-1/2 oz Chopped artichoke hearts
-(not pickled etc.)
1 c Mayonnaise
3 oz Cream cheese
3/4 c Parmesan cheese
1/4 ts Dill
1/4 ts White pepper
1/4 ts Garlic powder

Linda s Artichoke Hot Dip Preparation

To serve, combine all in an ungreased casserole, uncovered, and bake for 30 minutes at 350 degrees. Serve hot with Triscuits or Wheat Thins. Submitted By SAM WARING <SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On MON, 06 NOV 1995 105650 GMT From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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