Lime Pie Recipe

Free Recipe Lime Pie

Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 5

Ingredients for Lime Pie Recipe

1 9-inch graham pie shell
3 Egg
1/4 c Sugar
1 c Whipping cream
1/2 c Sugar
1 ts Lime peel
1/3 c Lime juice, fresh
Few drops food coloring

Lime Pie Preparation

Separate eggs. In top of double boiler beat egg yolks until light colored and thick. Gradually add the sugar and lime juice. Heat 5 minutes over simmering water, stirring often. Set aside to cool. Whip cream and sugar in a chilled bowl.In a small bowl beat eggs at high speed until whites are stiff but not dry. Gently fold beaten egg whites and whipped cream into lime mixture. Stir in grated peel and food coloring. Spoon into graham cracker crust. Freeze until firm. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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