Free Recipe Light Chicken Chili
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Light Chicken Chili Recipe
Vegetable cooking spray
1 lb Skinless boneless chicken
-breast, in strips
1 md Onion, chopped
1 ts Minced garlic
2 c Chicken broth
4 oz Green chili peppers, chopped
1 ts Ground cumin
1/2 ts Ground white pepper
4 Tortillas
4 oz Olives, sliced and drained
1/2 c Cheddar cheese, lowfat,
-shredded
Light Chicken Chili Preparation
Lightly spray a Dutch oven with vegetable oil. Add chicken, onion, and garlic. Cook over medium high heat until chicken is just tender, about 5 minutes. Stir in broth, chili peppers, cumin, and white pepper. Bring to a boil. Reduce heat and simmer 5 minutes, uncovered. Line each of 4 soup bowls with a tortilla. Spoon in chili and top with olives and cheese. Serve immediately. Recipe by: AHA Quick & Easy Cookbook Posted to MC-Recipe Digest V1 #567 by susan@zeus.powersite.net on Apr 14, 1997
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