Light Cake Recipe

Free Recipe Light Cake

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Light Cake Recipe

4 Eggs, separated
2 Egg whites
1/2 ts Cream of tartar
1/2 c Butter, room temp.
1/2 ts Orange or almond extract
2-1/2 ts Vanilla
1-3/4 c Cake flour
1 c + 2 Tbls. confectioners
Sugar
2 ts Baking powder
Fruit or frosting

Light Cake Preparation

In mixer bowl, combine 6 whites & tartar. Beat until stiff peaks form. Set aside. In another bowl, combine butter, 4 yolks, extract & vanilla. Beat until fluffy. Combine flour, sugar & baking powder. Sift into yolk mixture. Beat 2 minutes. Gently but thoroughly fold beaten whites into batter. Spoon batter into 9 nonstick tube pan. Bake in preheated 325 oven for 1 hour. Invert pan to cool. Cool thoroughly before removing from pan. Serve with fruit or frosting. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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