Leonard s Onion Rings Recipe

Free Recipe Leonard s Onion Rings

Recipe Type: V Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6

Ingredients for Leonard s Onion Rings Recipe

1-1/2 c All-purpose flour
3 tb (heaping) cornmeal
3 tb (heaping) onion powder
2 ts Salt
1-1/2 c Milk
1 Egg
1/2 c Water
1 ts Yellow food coloring
-(optional)
3 -(up to)
4 lg Onions; sliced into
-rings 1/2-inch thick
Vegetable oil for
-deep-frying

Leonard s Onion Rings Preparation

Combine dry ingredients in a bowl. Whisk in milk, egg and water. The mixture will be slightly lumpy and similar in consistency to pancake batter. (Add more milk if batter is too thick.) Coat and fry the onion rings in batches in deep fat fryer with oil heated to 365-375 degrees. When rings float to the top of fat, turn them. Turn frequently until golden brown. Remove from fat and drain. Serve immediately. Serves 6-8. FROM NEWSPAPER From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen”s MM Recipe Archive, .

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