Free Recipe Lentils with Summer Vegetables
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Lentils with Summer Vegetables Recipe
2 c Lentils (any color), rinsed
And drained
1 md Onion, chopped
2 md Carrots, chopped
2 Stalks celery, chopped
1 md Zucchini, quartered and
Sliced
1 1 1/2 tsp summer savory
x Black pepper
x Dried garlic [I m out of
Fresh :-( ]
1 Bay leaf
5 c Water (or use part broth if
You want)
Lentils with Summer Vegetables Preparation
Put everything in a large pot, bring to a boil, reduce heat, cover and simmer about 30-40 minutes. Remove bay leaf. Serve over brown rice (or maybe potatoes). Makes 4 reasonably sized servings. The vegetables used were the ones I happened to have on hand. Vary to suit yourself. Leeks are great in this. If I want this to be more soup-like, I add more water and a can of tomatoes, pureed. I”ve also put potatoes in the pot with the rest of the veggies. The possibilities are endless… From: herl jennifer l <jenherl@ux1.cso.uiuc.edu> Fatfree Digest [Volume 9 Issue 16] July 7, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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