Free Recipe Lemonade Fried Chicken

Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lemonade Fried Chicken Recipe

6 oz Frozen Lemonade Concentrate
1 c ;Water
2-1/2 lb Fryer; Cut up
1/4 c Flour; Unbleached
1 ts Salt
1/4 ts Black Pepper; Ground
1 c Vegetable Oil
2 tb Butter; Melted

Lemonade Fried Chicken Preparation

Preheat oven to 350 degrees F. Mix lemonade concentrate and water in a small bowl. Pour over chicken in larger bowl. Refrigerate 2 hours or longer. Drain chicken and reserve liquid. Mix together the flour, salt, and pepper in a small paper bag. Add well drained chicken, one piece at a time, and shake to coat evenly. Heat oil in large skillet over moderate heat. Add floured chicken; cook until evenly browned, turning pieces over carefully. Remove chicken and arrange in a single layer in a shallow baking pan. Brush chicken with melted butter. Add reserved lemonade. Bake uncovered about 1 hour, basting chicken with lemonade from pan every 15 minutes. About 15 minutes befre chicken is done, drain off excess juice from pan. Serve hot. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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