Free Recipe Lemonade Bread

Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Lemonade Bread Recipe

–1 lb (small) loaf:; Large
-Loaf (1.5 lb):
1-1/2 ts Active dry yeast; 2.5 tsp
1-1/4 c Bread flour; 1.75 cups + 2
-TB
1 c Whole wheat flour; 1.5 cups
3/4 ts Salt; 1.25 tsp
1 tb Sugar; 1.5 TB
1 tb Vegetable oil; 1.5 TB
1/3 c Frozen lemonade
-concentrate; 1/4 cup
— thawed
1/2 c Water; 1 cup
2 tb Water

Lemonade Bread Preparation

Sweet, but not cloying, and slightly tart, this is good beach food or porch food. If you slice and wrap the bread in your beach towel before you leave home, there will be no paper or plastic wrapper to add to the trash on the beach. Just shake out the crumbs before you dry off.