Free Recipe Lemon Sorbet #1
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Lemon Sorbet #1 Recipe
1-1/2 c Fresh lemon juice
1 tb Grated lemon zest
3 c SIMPLE SYRUP:
2 c Sugar
4 c Water
Lemon Sorbet #1 Preparation
Combine the ingredients and freeze in an ice cream maker. Alternatively, place in a bowl set within a larger bowl holding ice cubes and salted water. Beat the mixture with a portable mixer or wire whisk for several minutes until it begins to be thoroughly chilled. Cover and place in the freezer until frozen, stirring occasionally. Directions for Simple Syrup: Place the sugar and water in a stainless steel or enameled saucepan and boil for 5 minutes. Strain through a sieve lined with a damp cloth. Cool. IL BISTRO PIKE STREET, SEATTLE COGNAC, RAGNAUD ESTATE, BOTTLED From the <Micro Cookbook Collection of Italian Recipes>. Downloaded from Glen”s MM Recipe Archive, .
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