Lemon Pucker-Ups Recipe

Free Recipe Lemon Pucker-Ups

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Lemon Pucker-Ups Recipe

1 c Shortening
1-1/4 c Sugar
3 tb Lemon zest
6 tb Lemon juice
2 Eggs
4 c Flour
2 ts Baking powder
1/4 ts Salt
1/8 ts Nutmeg

Lemon Pucker-Ups Preparation

Recipe by: Gwen Campbell, Sterling, VA Combine first 4 ingredients until light and fluffy; add eggs; blend well. Combine dry ingredients; add to first mixture. Shape into 3 rolls, each about 2 inches in diameter. Chill or freeze for later baking. Preheat oven to 350~. Thaw rolls; cut into 1/4-inch-thick slices. Bake for 8-10 minutes; cool immediately on wire rack. Home Cooking Magazine, April 95 Typed for you by Marjorie Scofield 5/14/95 > Submitted By DKHENRIKSEN@DELPHI.COM On THU, 22 JUN 1995 095803 From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Lemon Pucker-Ups?

If you know another way to cook Lemon Pucker-Ups please make a comment in the form below to help other free recipe users make the best of this free recipie.