Free Recipe Lemon Pot Roast
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Lemon Pot Roast Recipe
2-1/2 lb Chuck roast
1-1/2 c Water
1/2 c Lemon juice
1 Onions, chopped
1 ts Salt
1 ts Celery salt
1 ts Onion salt
1/4 ts Black pepper
1/4 ts Marjoram, ground
1 Garlic cloves, crushed
3 sl Lemon
Lemon Pot Roast Preparation
Date: Tue, 21 May 1996 23:19:25 -0500 (CDT) From: Mr. & Mrs. Pro and the crew <D.Pro@coretech.com> Put roast in a shallow pan or marinating container. In a medium bowl, combine remaining ingredients. Pour over roast. Cover; refrigerate at least 4 or up to 24 hours. Remove roast from marinade; place in a roasting pan. Cover and bake at 325 degrees 1 1/2 to 2 hours, or until tender when pierced with fork. Source: _Everything But the Kitchen Sink_ Posted to MealMaster Recipes List, Digest #142
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