Free Recipe Lemon-Pineapple Pie
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Lemon-Pineapple Pie Recipe
1 pk Lemon instant pudding
1 cn (20 oz) crushed pineapple
1 Container; (8 oz) thawed
-whipped topping**
Lemon-Pineapple Pie Preparation
Mix pudding and pineapple together until well blended. Fold in whipped topping. Pour into a ready made pie shell (shortbread cookie crust, graham, or vanilla wafer). Refrigerate 2 hours. **Let whipped topping thaw by it self…Do not stir it to hurry the process! Other flavors of instant pudding can be substituted instead of lemon (example pistachio, coconut cream, banana cream) Posted to recipelu-digest by Pauline J.Pelletier <pjpellet@turbont.net> on Feb 6, 1998
How Do You Cook Lemon-Pineapple Pie?
If you know another way to cook Lemon-Pineapple Pie please make a comment in the form below to help other free recipe users make the best of this free recipie.