Free Recipe Lemon-Dill Coating
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 16
Ingredients for Lemon-Dill Coating Recipe
2 c Finely crushed plain Melba
-toast rounds
2 tb Paprika
2 tb Lemon pepper
4 ts Dried whole dillweed
1-1/2 ts Dry mustard
Lemon-Dill Coating Preparation
Recipe By : Cooking Light, Sept 1994, page 118 Combine all ingredients in large zip-top heavy-duty plastic bag; seal bag, and shake well. Yield: 2 cups (serving size: 2 tablespoons). Serving Ideas : Use as a coating mix for fish or chicken. NOTES : The orginal recipe call for 2 tablespoons of lemon rind , but we found lemon pepper added the taste that we like best. Store tightly sealed in refrigerator; shake well before each use. cal. 119 fat 0 Posted to TNT – Prodigy”s Recipe Exchange Newsletter by acandice@juno.com on Mar 27, 1997
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