Free Recipe Lemon Coconut Bars

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 30

Ingredients for Lemon Coconut Bars Recipe

1-1/2 c Flour; unsifted
1/2 c Confectioners sugar
3/4 c Margarine or butter; cold
4 Eggs; slightly beaten
1-1/2 c Sugar; granulated
1 ts Baking powder
1/2 c Lemon juice from concentrate
3/4 c Coconut; flaked

Lemon Coconut Bars Preparation

In medium bowl, combine flour and confectioners” sugar, cut in margarine until crumbly. Press onto bottom of lightly greased 13 x 9 baking pan; bake @ 350 degrees for 15 minutes. In large bowl, mix eggs, granulated sugar, baking powder and lemon juice. Pour over crust; top with coconut. Bake 20 minutes or until golden. Cool. Cut into bars. Store in refrigerator. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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