Free Recipe Lebanon County Rhubarb Jam
Recipe Type: Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Lebanon County Rhubarb Jam Recipe
2 1/2 lb Rhubarb
1/2 c Water
1 1/2 lb Sugar
2 Oranges, Rind & Juice Of
Lebanon County Rhubarb Jam Preparation
Wash and skin the rhubarb and cut into small pieces; add sugar and 1/2 cup of cold water. Grate the rind of the oranges and add to the rhubarb. Add the orange juice and cook for 30 minutes, stirring occasionally. Pour into sterilized jars and seal. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936.
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