Free Recipe Layered Southwestern Pasta Salad
Recipe Type: B Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 9
Ingredients for Layered Southwestern Pasta Salad Recipe
2 c Elbow macaroni — cooked
1/2 ts Oil
1/2 ts Cumin
1/2 ts Salt
15 oz Dark red kidney beans —
Drained and washed
2 c Frozen corn — thawed
1/2 c Bell peppers — chopped
1/2 c Onions — chopped
3/4 c Fat-free mayonnaise
1/2 c Fat-free sour cream
1/2 c Taco sauce
Layered Southwestern Pasta Salad Preparation
Prepare elbow macaroni according to package directions. Drain and rinse under cold water; drain again. Toss with oil, cumin, and salt. Layer macaroni, beans, corn, bell peppers, and onions. Place in a 9 x 13 pan. In a mixing bowl, combine mayonnaise, sour cream, and taco sauce. Spread mixture evenly over top of pasta, sealing to edge of bowl. Cover tightly and chill overnight. Posted to EAT-L Digest – 17 Jun Date: Tue, 18 Jun 1996 00:20:47 -0400 From: Althea LeBlanc <TheaLater@AOL.COM> Recipe By : National Pasta Association
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