Free Recipe Lasagna 2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Lasagna 2 Recipe
8 Sausage, sliced thin
1/4 c Olive oil
2 Onions, chopped
1 Garlic clove, minced
16 oz Tomato sauce
1 ts Salt
1 ts Red pepper
1 lb Ricotta cheese
1/2 lb Mozzarella cheese
1 c Parmesan cheese
1 Lasagna noodle, cooked (box
3 tb Parmesan cheese, grated
Lasagna 2 Preparation
Cook noodles according to directions ground beef can substitute for sausage. Heat oil and saute” garlic and onions till tender.Add tomatoes, salt and pepper. Bring to a boil then cover and simmer over low heat 1 hour. Saute” sausage until brown. Discard fat.Mix ricotta and diced mozzarella cheese together in a bowl. Spread 1/2 cup sauce on bottom of baking pan.Arrange noodles with layer of cheese mixture, parmasen cheese, tomato sauce,and meat. Repeat proc- ess ending with layer of noodles and sauce. Bake in moderate oven (350 degrees) for 20 minutes, or until hot. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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