Free Recipe Lap Mu (Savory Pork Salad)
Recipe Type: N Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Lap Mu (Savory Pork Salad) Recipe
2 c Ground pork; lean
1/2 c Water
4 oz Chicken livers
2 tb Lime juice
2 tb Dry bread crumbs
1/2 ts Ground serrano chile
2 tb Shallots; sliced thin
2 Whole green onions; cut in
-1/2 pieces
1 c Cilantro; chopped
2 tb Fish sauce; Thai
1/2 c Mint leaves; whole
Whole lettuce leaves
Lap Mu (Savory Pork Salad) Preparation
Boil water in wok & stir fry ground pork until done. Remove pork from water with a slotted spoon. Boil chicken livers in water in wok until done, then slice into thin slices. Toss pork, livers, bread crumbs, ground chile, shallots, green onion & cilantro in a bowl. Season with fish sauce & lime juice. Serve over lettuce leaves & garnish with mint leaves. Nut. Analysis per serving: 310 calories, 19 grams fat, 5 grams carbohydrates, 28 grams protein, 215 milligrams cholesterol, 380 milligrams sodium, 55 percent of calories from fat. Recipe by: The Thai House in Bangkok Thailand Posted to MC-Recipe Digest V1 #1004 by Christopher E. Eaves <cea260@airmail.net> on Jan 11, 1998
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