Free Recipe Kletsky – Apple Dumplings
Recipe Type: U Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Kletsky – Apple Dumplings Recipe
2 Apples, peeled, cored, &
– finely chopped
1/4 c Sugar
1 Lemon;juice & grated rind
1 Egg, beaten
3/4 c Dry bread crumbs
1/2 ts Cinnamon ground fine
Kletsky – Apple Dumplings Preparation
Pour the lemon juice over the apples and kix in well. Squeeze thje apples gently to dry. Mix the apples with the lemon rind, cinnamon, sugar, egg, & bread crumbs. Chill in refrigerator for 20-30 minutes Make balls of this mixture 1 in size Drop them in a boiling pot of slightly salted water. Cook until they rise to the surface then remove with a slotted spoon. Cool to room temperature. These may be added to a cold fruit soup or eaten with many other foods. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Kletsky – Apple Dumplings?
If you know another way to cook Kletsky – Apple Dumplings please make a comment in the form below to help other free recipe users make the best of this free recipie.