Kathylene s Carrot Cake Recipe

Free Recipe Kathylene s Carrot Cake

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Kathylene s Carrot Cake Recipe

1-1/2 c Cooking oil
2 c White sugar
4 Eggs; beaten
2 c Flour
2 ts Cinnamon
2 ts Baking soda
2 ts Baking powder
3 c Carrots; grated
1 c Pecans; chopped

Kathylene s Carrot Cake Preparation

Beat together: Oil and sugar. Add eggs and beat well. Sift flour, cinnamon, soda and baking powder. Blend with eggs mixture. Fold in carrots and nuts. Bake in pre-heated 350 degree oven for 1 hour in a well greased pan. If you you layer cake pans, bake 30 minutes. Frost with Cream Cheese Frosting. Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes From the Kitchen of Joyce & Clem Kohl KOOK-NET: