Free Recipe Kasseschnitten Berner Art
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6
Ingredients for Kasseschnitten Berner Art Recipe
8 oz Grated gruyere cheese
2 Eggs
2-1/2 oz (fl) milk
1 ts Kirsch
Fat for frying
6 -(up to)
8 sl Bread
Kasseschnitten Berner Art Preparation
From: Dan Hirschi <vfoao0cy@huey.csun.edu> Date: Fri, 29 Jul 1994 13:47:01 GMT From Tante Heidi”s Swiss Kitchen by Eva Maria Borer
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