Free Recipe Kantrud s Colon Killer
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Kantrud s Colon Killer Recipe
All my habs (about 25;
-whole, of course)
1/8 md Onion
1/2 Carrot
1/8 Green apple
1/2 c Vinegar
1/4 c Water
1 ts Sesame oil
1 ts Lemon juice
1 ts Dried NM pepper(ground)
1 ts Brown sugar
1 ts Molasses
1 ts Cumin(ground)
1/2 ts Dry mustard
Black pepper
Salt
Kantrud s Colon Killer Preparation
(in process; my 1st attempt) Process: Blended it all together until smooth, put on stovetop and cooked it down a bit; added some corn-starch to thicken it a bit; made about 3 bottles worth of thick glow-in-the-dark condiment Outcome and problem: taste is marvelous, fruity and very hot (it melted the blender, killed the cat, made the SO hit me w/ a fryin” pan, &c.) and very bright/colourful, yet it smells too vinegary but seems to taste diluted, or watery. What gives? : >Date: Tue, 22 Oct 1996 17:36:39 -0500 (EST) : >From: danceswithcarp <dcombs@kiva.net> : >Hmmmmmm. I”d say add more cooked carrot _or_ a sweet potato/yam Don”t : >rely on the cornstrch to thicken it as much as relatively neutral bulk. : >Then you might look to adding a fruit, like peaches or mango. Posted to CHILE-HEADS DIGEST V3 #138 Date: Tue, 22 Oct 1996 11:08:41 +0000 From: h.a.kantrud <kantrud@badlands.nodak.edu>
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