Free Recipe Kansas City Barbecue Sauce
Recipe Type: Free Misc Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1
Ingredients for Kansas City Barbecue Sauce Recipe
1/4 ts Ground allspice
1/4 ts Ground cinnamon
1/4 ts Ground mace
1/4 ts Fresshly ground black pepper
1/2 ts Curry powder
1/2 ts Chili powder
1/2 ts Paprika
1/4 c White vinegar
1/2 ts Hot sauce
1 c Ketchup
1/3 c Dark molasses
Kansas City Barbecue Sauce Preparation
Check out the May\June issue of Saveur Magazine. Its got a great article on KC BBQ this time. Veri informative as well as containg a couple of good recipes. Here”s one: Sift together allspice, cinnamon, mace, pepper, curry powder, chili powder and paprika into a bowl. Stir in vinegar, then add hot sauce, ketchup, and darkmolasses and mix until very well blended. Serve warm or at room temperature. Sauce may be stored in an airtight container in refrigerator for 2-3 weeks or in freezer for up to 6 months. Posted to bbq-digest by muddy@ibm.net on Apr 20, 1998
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