Judy s Swedish Meatballs Recipe

Free Recipe Judy s Swedish Meatballs

Recipe Type: Free Beef Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 60

Ingredients for Judy s Swedish Meatballs Recipe

1/2 c Fine dry bread crumbs
1/8 ts Nutmeg
2/3 c Milk or water
1/3 lb Ground beef
1 Egg
1/3 lb Ground pork
2 tb Minced onion
1/3 lb Ground veal
1 1/4 ts Salt
2 tb Butter or margarine
1/8 ts Pepper
1/4 c Water

Judy s Swedish Meatballs Preparation

Stir bread crumbs into milk or water;mix well.Beat in unbeaten egg and minced onion.Add salt,pepper,nutmeg and ground beef;mix thoroughly. Divide meat mixture into 50 to 60 even portions.Shape into small balls Melt butter or margarine in skillet.Add meatballs;brown thorough- ly, shaking pan occasionally to keep balls round.Add water;cover skillet. Simmer 20 minutes.Yield: 50 to 60 small meatballs.

How Do You Cook Judy s Swedish Meatballs?

If you know another way to cook Judy s Swedish Meatballs please make a comment in the form below to help other free recipe users make the best of this free recipie.