Free Recipe Joe s Rose Sauce for Steaks
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 12
Ingredients for Joe s Rose Sauce for Steaks Recipe
4 Beef bouillon cubes
1 c Boiling water
3 tb Cornstarch
1/2 c Melted butter
2 c Rose wine
4 tb Catsup
1/2 ts Thyme
1 Clove garlic; minced
1 c Thinly sliced green onions
Joe s Rose Sauce for Steaks Preparation
Dissolve bouillon cubes in boiling water. Blend cornstarch with melted butter. Mix bouillon & wine together & pour into butter & cornstarch mixture a little at a time, stirring constantly, over low heat. Add catsup, thyme & garlic & cook on medium-low, stirring constantly until thickened. Reduce heat to low, cover & continue cooking about 10 minutes. Add onion & cook about 5 minutes. Serve hot with steaks. Makes 2 cups. KAY PILLOW MAULDIN From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390. Downloaded from Glen”s MM Recipe Archive, .
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