Jerked Beef Recipe

Free Recipe Jerked Beef

Recipe Type: M Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1

Ingredients for Jerked Beef Recipe

See below

Jerked Beef Preparation

Cut fresh beef or venison into 1 wide strips across the grain. Hang meat in the sun until meat has dried & is stiff & leathery. If the atmosphere is damp, meat should be rubbed in salt before it is dried. The strips can be chewed like chipped beef or can be pounded & simmered until tender, like stew. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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