Free Recipe Jenni s Favorite Turkey Soup
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 12
Ingredients for Jenni s Favorite Turkey Soup Recipe
1 Turkey carcass; 10 pound
-turkey
2-1/2 qt Water
1 tb Salt
1/8 ts Pepper
1 c Converted rice
3 lg Carrots; peeled and sliced
9 oz Peas
1/8 ts Thyme
1 sm Bay leaf
2 c Tomatoes
Jenni s Favorite Turkey Soup Preparation
Break up turkey into large Dutch oven, add water, salt and pepper, simmer for 1 1/2 hours. Remove bones. In skillet with no oil, brown rice until golden and add to soup. Also add carrots, thyme and bay leaf simmer for 15 minutes. Add tomatoes and peas, cook another 15 minutes or until carrots are cooked. Remove bay leaf and serve. Recipe by: Pillsbury Classics Posted to TNT – Prodigy”s Recipe Exchange Newsletter by LauraG <gaggini@gate.usaor.net> on Dec 15, 1997
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