Free Recipe Japenese Style Potato Salad
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Japenese Style Potato Salad Recipe
1 lb Russet potatoes
1/2 Cucumber
1/2 sm Onion thin sliced
1 ts Yellow or dijon mustard
3 lg Sandwich sliced of ham
Cut into smnall squares
1/2 c Mayonaisse
Salt and pepper
Optional: sliced apples
Japenese Style Potato Salad Preparation
Boil unpeeled potatoes. Cut cumber lenghtwise and remove seeds and cut into thin slices and place in bowl. add salt. cut onion in thin slices and soak in cold water until youre ready to use them. Remove skins from cooked potatoes and cut potatoes lenghtwise into pieces 1 inch wide. Drain cucumber and drain onions well. Place all ingredients into large bowl and mix well. Adding apple slices will surprise your taste buds. this potato salad tastes very similar to the one you would buy in Japan. Posted to MM-Recipes Digest by Robert Ellis <rpearson@snowcrest.net> on May 16, 1998
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