Jane s Cucumber Pickle Recipe

Free Recipe Jane s Cucumber Pickle

Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Jane s Cucumber Pickle Recipe

4 qt Sliced Cucumbers
1-1/2 c White Onions; sliced
2 lg Garlic Cloves; peeled
1/2 c Salt
4 c Sugar
1-1/2 ts Turmeric
1-1/2 ts Mustard Seed
3 c White Vinegar
2 Trays Ice Cubes; crushed

Jane s Cucumber Pickle Preparation

Wash, drain, and slice cucumbers. Add onion, garlic, and salt. Mix thoroughly. Cover with ice and allow to stand 3 hours in a crock. Remove garlic. Combine remaining ingredients and heat to boiling; add cucumber and onion to this mixture. Return to boil, lower heat, and heat 5 minutes. Fill sterilized jars 1/2 inch from top. Process 5 minutes in boiling water. Makes about 5 to 6 pints Source: Mountain Measures — Junior League of Charleston, WV ed. 1974 Recipe by: Mrs. G. Thomas Battle Posted to MC-Recipe Digest V1 #678 by Bill Spalding <billspa@icanect.net> on Jul 19, 1997

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