Free Recipe Jane Alexander s Bluefish and Scallions

Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Jane Alexander s Bluefish and Scallions Recipe

2 Fillets bluefish (abt, 6 lbs
Ea)
1/2 c 3/5 cups soy sauce
1/2 c Fresh ginger root, minced
OR
3 tb Ground ginger
1/2 c Scallion, chopped

Jane Alexander s Bluefish and Scallions Preparation

Marinate fillet is soy sauce for 10 minutes each side. Rub flesh with ginger and scallions. Place fillets in greased baking dish. Pour soy sauce over fillets. Bake in preheat 30 degree oven 20 minutes, or until done. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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