Free Recipe Jalapeno Jelly 2
Recipe Type: J Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Jalapeno Jelly 2 Recipe
10 Whole jalapeno; stems
-removed
2 md Red bell pepper
1-1/2 c Distilled vinegar
6 c Sugar
1/3 c Lemon juice
4 oz Liquid pectin
10 dr Green food coloring
Jalapeno Jelly 2 Preparation
Place chiles and peppers in a blender and puree until finely chopped. Combine the puree and vinegar, bring to a boil over high heat, and boil rapidly for 10 minutes, stirring occasionally. Remove pan from heat and stir in sugar and lemon juice. Return pan to heat, bring to a boil again, stir in the pectin and food coloring and boil again, stirring constantly for 1 minute. Skim off foam and bottle in sterilized jars. Posted to MC-Recipe Digest V1 #173 Date: Sun, 28 Jul 1996 17:06:29 -0700 From: Gerald Edgerton <jerrye@wizard.com>
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