Free Recipe Jack Daniels Chocolate Chip Pecan Pie
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Jack Daniels Chocolate Chip Pecan Pie Recipe
3 Extra large eggs, slightly
-beaten
1 c Sugar
2 tb Butter, melted
1 c Dark corn syrup
1 ts Vanilla
1/4 c Jack Daniels
1/2 c Semi-sweet chocolate chips
1 c Whole pecans
1 10-inch pie crust, unbaked
Jack Daniels Chocolate Chip Pecan Pie Preparation
Preheat oven to 375 degrees (F). Combine eggs, sugar, butter, syrup, and whiskey. Mix well and strain [I dont strain, w/no ill effects]. Sprinkle most of the chips over bottom of crust. Cover with pecans. Pour filling over chips and pecans. Sprinkle top with remaining chips. Bake 35-40 minutes or until knife inserted halfway between center and the edge comes out clean [chips sprinkled on top will make this difficult ~- they melt.] Let cool 30 min before cutting. Makes 6-8 servings. Do not drive after eating this pie! ;) rlm7c@galen.med.virginia.edu From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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