Free Recipe Italian Potato Salad
Recipe Type: Free Misc Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1
Ingredients for Italian Potato Salad Recipe
1 lb New red potatoes
1/4 c Water
1/2 ts Salt
1 sm Red onion, thinly sliced
1/3 c Sliced ripe olives
1/2 c Chopped green pepper
1 Tomato, chopped
1/2 c Italian dressing
2 tb Snipped fresh parsley
1 tb Parmesan Cheese
Italian Potato Salad Preparation
1. Scrub potatoes; cut crosswise into 1/4 in. slices. Place in 1 1/2 qt. microwave safe casserole. Add water and salt. COver with lid. Microwave on high for 9-10 min. or until potatoes are tender; stirring once. Drain and cool. 2. Add onions, olives, green pepper, tomato, dressing and parsley. Mix lightly to coat evenly. Refrigerate until chilled. Stir before serving and sprinkle with cheese. From: Shelia Morgan <sfmorgan@comp.uark.edu>. Fatfree Digest [Volume 9 Issue 16] July 7, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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