Italian Cheese-Potato Bread Recipe

Free Recipe Italian Cheese-Potato Bread

Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Italian Cheese-Potato Bread Recipe

2-1/2 ts Dry yeast
3 c Flour
1 ts Sugar
1 ts (scant)Salt
2/3 c Potatoes; mashed
1 c Monteray Jack Cheese;cubed
2 Eggs
1/3 c Milk; warmed
2 ts Dried Oregano

Italian Cheese-Potato Bread Preparation

Place all ingredients in breadmachine according to manufacturer”s instructions. Bake on White Bread setting. Makes a dense loaf of very flavorful bread. Modified by Wendy Ceracche DBCP84B I used Gouda cheese since I didn”t have any Monterrey Jack cheese. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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