Free Recipe Italian Cake
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Italian Cake Recipe
2 c Sugar
1 c Crisco
1/2 c Oleo
5 Eggs; separated
1 ts Vanilla
1 c Buttermilk
2 c Flour
1 ts Soda
1/2 ts Salt
2 c Coconut
1 c Chopped pecans
Italian Cake Preparation
Cream sugar and Crisco; add oleo and beat until fluffy. Add egg yolks. Beat. Add dry ingredients with buttermilk and vanilla. Fold in coconut, nuts and beaten egg whites. Bake in 3 layer pans for 25-30 mins. at 350 F. Frost with 1 1/2 pounds powdered sugar, 1 tsp. vanilla, one stick oleo and one 8-oz. pkg. of cream cheese. Posted to Bakery-Shoppe Digest V1 #221 by William & Evelyn Hall <wchall@nevia.net> on Sep 6, 1997
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