Free Recipe Irish Jig Dessert
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 6
Ingredients for Irish Jig Dessert Recipe
2 tb Whiskey
2 tb Sugar
1 ts Confectioner s sugar
2 c Heavy whipping cream
1/2 ts Vanilla extract
1 c Coconut macaroons
Irish Jig Dessert Preparation
Crush the macaroons and set aside. Be sure the whipping cream is thoroughly chilled, as well as the bowl and beater attachments. Mix all ingredients except the macaroons. Beat until stiff peaks form. Fold in 3/4 cup crushed macaroons. Spoon into 6-8 dessert glasses. Sprinkle with additional macaroons. Serve immediately. Recipe By : Jo Anne Merrill File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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