Free Recipe Info – Making a Citrus-Herb Blend
Recipe Type: C Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Info – Making a Citrus-Herb Blend Recipe
1 tb Dried Thyme
1 tb Oregano
2 ts Dried Basil
1 ts Ground Dried Rosemary
1 ts Sage
1-1/2 ts Coarsely Ground Dried Orange
-Zest
1-1/2 ts Coarsely Ground Dried Lemon
-Zest
1 ts Coarsely Ground Fennel Seeds
Info – Making a Citrus-Herb Blend Preparation
Herbs and spices have the ability to replace or reduce the need for strong salt and fat flavors in cooking. Try this wonderful floral bouquet of herbs as another spice to add to your table. Sprinkle of veggies, fruit salads and grilled fish. It also works well with starchy lentil and grain dishes. You can also rub the herb blend on lean meats before broiling or grilling. Combine all ingredients and mix until well blended. Transfer to airtight container. Can be stored in a cool dry place for up to 3 months, but be aware that the pungent aroma begins to diminish after 3 weeks. Posted to Digest eat-lf.v097.n200 by Reggie Dwork <reggie@reggie.com> on Aug 08, 1997
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