Indiana Succotash Recipe

Free Recipe Indiana Succotash

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 12

Ingredients for Indiana Succotash Recipe

1-1/2 lb Green beans
1-1/2 c Green onions with tops —
Chopped
2 17 oz cans whole kernel corn
-drained
1 tb Sugar
1-1/2 ts Salt
6 tb Butter
3/4 ts Paprika
3/4 ts Celery salt

Indiana Succotash Preparation

Cut beans in rounds the size of corn; cook with 1/2 teaspoon salt about 15 minutes or until tender, drain. Saute green onions in butter until transparent (do not brown). Add corn, 1 teaspoon salt, paprika, celery salt and sugar, then beans. Simmer, covered about 10 minutes. Recipe By : The Little Mountain Bean Bible Cookbook From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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